PROMISED, DELIVERED!

  KADL’s First SPRING Menu
A quick note, we are excited that more and better vegetables will be in the market, to that end be aware we may play with the veggies and herbs for some fun sides.  We hope you like them.
1. Tri Color Cheese Tortellini with FRESH TOMATO Sauce (V)
2.  Spring Onion and Ginger Vegetable Risotto (V, GF)
3.  Seared Sea Bass over Linguini Prima Vera
4. Sautéed Salmon and Smoked Salmon Cakes on Zucchini Fritters
5. Lobster Mac and Cheese
6. Sautéed Vegetables and Grilled Portobello Mushrooms over Braised Lentils (V, GF)
7. Sliced Leg of Lamb with whole baby red potato (GF)
8. NY Strip Steak with Hotel Butter and Mashed Potato
9. Honey and herb Roasted Chicken Breast over Quinoa (GF)
10. Balsamic Glazed Duck Breast with Cauliflower Rice (GF)

5 item/$90 minimum To order please, for the time being, CIRCLE YOUR CHOICES.

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