Holidays back us up, sorry

Sorry for the late launch this week, holiday and all.

Because of that we will take orders through FRI.

Thanks for your support

  KADL’s NEXT SPRING Menu
It is Easter and Passover this week so we are offering some items with that in mind.  As a special, if you want multiple proteins, veg or starches packaged separately we will happily accommodate those requests.
PLEASE ORDER BY Thursday FOR SAT OR SUN DELIVERY
PLEASE CIRCLE YOUR CHOICES
1. Apricot Salmon with Soba Noodles (GF)
2.  Pan Seared Snapper with Veggie Cous Cous (V)
3.  My Mom’s Brisket, with egg noodles
4. My Friend’s Glazed Ham with roasted potatoes (GF)
5. Cornbread Stuffed Leg of Lamb
6. Roasted Vegetable Israeli Cous Cous with Balsamic Glazed Mushrooms (V,)
7. Eggplant Caponata over fresh pasta(V)
8. Pappardelle with Chicken Ragu, Fennel and Peas
9.Horseradish Crusted ¼ Chicken with rice ( white or dark) (GF)
10. Shrimp and Cannellini Beans in Tomato-Chili Broth (GF)

5 item/$90 minimum To order please, for the time being, CIRCLE YOUR CHOICES.

FILL IN THE INFORMATION BELOW AND EMAIL TO CHEFSCOTTSUNSHINE@GMAIL.COM

NAME_______________

DELIVERY ADDRESS_______________________________________________DAY_____________

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WE WILL EMAIL AN INVOICE THROUGH THE QUICK BOOKS SYSTEM PLEASE CHECK FOR ADDITIONAL INFORMATION AT KADL (KOOKING AT A DIFFERENT LEVEL) ON FB OR THE BLOG AT CHEFSUNSHINE@BLOGSPOT.COM