Chef Scott Sunshine and team are gearing up for the FALL
A break in the action has brought us…more action.  We are now teaming with The Los Wingeez food truck and the VFW Post 9274 to offer many more options in both product and locations.  Watch for details
PLEASE ORDER BY SATURDAY FOR SUN DELIVERY 
1. Vegetarian Cutlets with Zathar (Vegan) These are homemade and NOT patties

2. Roasted Chicken with roasted Red Bliss Potato (GF)

3. Tomato Roasted Salmon with garlic quinoa (GF)

4. Seared Mahi with fresh mint pea salsa over fresh pasta

5. Sesame Seared Sea Bass over Ramen with Mango Salsa

6. Grilled Boneless, Wild Mushroom smothered Rib Eye (GF)
5. Grilled Pork Loin with sweet onions and peppers (GF)
6. Pan Seared Crab Cake with Heirloom Tomatoes
7. Grilled Swordfish over GF Sweet Potato Penne Pasta Prima Vera (GF)
8. NY Strip frites with vegetable Risotto (GF)
9. Chicken Kabob with Cashew Yogurt Dressing and Yellow Rice (GF)
10. MY MOM’s Brisket of Beef with Red Wine and Onions (GF)
5 item/$90 minimum to order please, for the time being, CIRCLE YOUR CHOICES.
FILL IN THE INFORMATION BELOW AND EMAIL TO CHEFSCOTTSUNSHINE@GMAIL.COM
NAME_______________DELIVERY ADDRESS_______________________________________________
EMAIL___________________________PHONE #___________________________________