Thursday, August 10, 2017


We are trying changes in the format slightly, please choose an entrée
add a carb and the vegetables are always Farmers Market Fresh

1.Dry Rubbed Rib Eye Steak,, Roasted Mini Sweet Potato
2.BBQ Grilled London Broil, Lavender Scented Roasted Potato
3.Seared Chicken Breast with Dijon and White Wine
4.Old Bay Sautéed Shrimp
5.Herb Roasted Swordfish
6.Hosin Grilled Salmon
7.Grilled Trumpet Mushroom with mushroom Risotto
8.Minted Peas, Grilled Peppers, Lentils and Seared Tofu.
9.Glazed Ham with Polenta Cakes
Quinoa Mix, Brown Rice Mix, Sweet Potato
Farmers Market Veg

Each meal is $18 delivered with a 5 item minimum

Please include your email and delivery address with each order.
Email you selections to CHEFSCOTTSUNSHINE@GMAIL.COM

WE DELIVER ON SUNDAY

We now offer Breakfast and WINGS from Los Wingez please ask for pricing

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