Tuesday, June 27, 2017

A beautiful couple of days, and they should be enjoyed with great food that YOU don't need to prepare.

Chef Scott Sunshine
So this week you will see a number or local products including cheese, mushrooms, greens and other vegetables and some cold high protein salads to keep you cool. The highlight are for local produts
PLEASE ORDER BY FRIDAY FOR SAT OR SUN DELIVERY
1. You can’t have summer without Crab, this week Soft Shells
2. Marinated Grilled Salmon with Rice Noodles (GF)
3. Grilled Lamb Merguez Sausage with Wild Mushrooms (GF)
4. Grilled Swordfish filet, smoked fresh Mozz with Brown Rice (GF)
5. Seared Tuna with Cherries and Snow Peas (GF)
6. Mango Grilled Chicken Breast over Kale Salad (GF)
7. Smokey Grilled Shrimp with Quinoa Salad (GF)
8. Sautéed Scallops over Tabouleh
9. Cauliflower Steaks and Zucchini Fritters with toasted sesame seeds (V,GF)
10 Grilled Sirloin Steak with Grilled Potato and Gremolata  (GF)
5 item/$90 minimum To order please, for the time being, CIRCLE YOUR CHOICES.
FILL IN THE INFORMATION BELOW AND EMAIL TO CHEFSCOTTSUNSHINE@GMAIL.COM
NAME_______________
DELIVERY ADDRESS_______________________________________________DAY_____________
EMAIL___________________________PHONE #___________________________________
 

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