Wednesday, June 7, 2017

Shrimp and Grits for Breakfast  

Wonderful weekend and new requests....

We had special requests this weekend and as we are a service organization we do our best to fill them.  This week it was BREAKFAST.  This is on our corporate menu but not for home delivery generally.  Bill has posted pictures to FB, take a look.

This week's big choices are SOFT SHELLS and VENISON.  Get it fast before it is gone.


Chef Scott Sunshine is doing the fun foods of summer.
We are including cold side for some dishes, not bad?  The Farmers Market had great stuff Garlic Scapes, Beans, Corn and the first nice tomatoes and much more, look for it
PLEASE ORDER BY FRIDAY FOR SAT OR SUN DELIVERY
1. Garlic and Almond Sautéed Soft Shell Crab
2. Pan Seared Chicken Breast with roasted corn on the cob (GF)
3. Grilled Hanger Steak with Wild Mushrooms (GF)
4. Herb Roasted Swordfish filet with Brown Rice (GF)
5. Seared Mahi with fresh mint pea salsa (GF)
6. Tomato Roasted Salmon with quinoa (GF)
7. Asian Chicken with wilted greens and vegetable (GF)
8. Fresh Beans with Roasted Vegetables and fresh herbs (V,GF)
9. Sautéed Chinese vegetables, metaki mushrooms with Quinoa (V,GF)
10 Grilled Venison with Grilled Sweet Potato and Veg  (GF) LIMITED Quantity
5 item/$90 minimum To order please, for the time being, CIRCLE YOUR CHOICES.
FILL IN THE INFORMATION BELOW AND EMAIL TO CHEFSCOTTSUNSHINE@GMAIL.COM
NAME_______________
DELIVERY ADDRESS_______________________________________________DAY_____________
EMAIL___________________________PHONE #___________________________________
 

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